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Our Menu

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Starters

Italian Sausage Stuffed Mushrooms

$13.99
Sweet Italian sausage cooked in olive oil with minced red peppers, scallions, garlic, oregano and basil, mixed with Panko breadcrumbs, parsley, and mascarpone and Parmesan cheese, stuffed in six Marsala wine soaked button mushrooms and baked

Spinach Artichoke Dip

$13.99
A house-made blend of baby spinach, artichokes, vine-ripe tomatoes, fresh herbs, garlic, minced jalapeno's-for a subtle flavor, Parmesan, mozzarella, and provolone cheese, served with fried flour tortilla chips

Maple Bourbon Scallops & Bacon

Market Price
Half pound of fresh dry New Bedford sea scallops, wrapped in apple-wood smoked bacon, brushed with our maple-bourbon sauce and broiled

White Pizza

$13.99
House-made dough, brushed with olive oil, garlic, basil, oregano, and topped with fontina cheese

Duffy Onion Rings

$9.99
Thin sliced, hand-breaded, served crisp with Carolina Gold sauce

Kelley's Soft Baked Pretzel Sticks

$12.99
Fresh baked, topped with sea salt and served with Brewpub Mustard
or Spicy Cheese Sauce for an additional $1.29

Bang! Bang! Shrimp

$14.99
Toasted sesame panko fried Gulf Coast Shrimp, tossed in Asian Thai Chili Sauce

Potato Skins

$11.99
Deep fried, Galbani cheese, bacon bits, scallions and sour cream

Fried Mozzarella

$12.99
Homemade! Mozzarella wedges, encrusted with Italian seasoned panko, served crisp with marinara

Garlic Parmesan French Fries

$9.99
Tossed in our garlic parmesan sauce, topped with grated parmesan, served with Heinz 57

Buffalo Chicken Tenders

$12.99
Smothered in Buffalo sauce, served with crudite and Bleu cheese. Your choice of fried or sauteed

Nachos

Your choice of Taco Beef, Mango BBQ Pulled Pork, or Buffalo Chicken
$13.59 | Half Order $12.29
Just Cheese $12.99 | Half Order $11.29
Just Veggies $12.99 | Half Order $11.29
Additional Veggies - .79 each
(Tomatoes, Onions, Peppers, Jalapenos)

Quesadillas

$12.99
Flour tortilla filled with mozzarella, provolone, and feta cheese. Baked with your choice of: Buffalo Chicken, Mango BBQ Pulled Pork, or Taco Beef .
Just Cheese $12.29
Just Veggies $12.59
Additional Veggies - .79 each
(Tomatoes, Onions, Peppers, Jalapenos)

Chowder – Soup – Stew

Award Winning Clam Chowder

Cup 6.59 | Bowl 7.59

French Onion Au Gratin

Cup 6.59 | Bowl 7.59

Kelley's Famous Guinness Beef Stew

Cup 7.29 | Bowl 8.29
(Stew only sold from October - May)

Entree Salads

All salads served with croutons, warm French roll and choice of dressing
DRESSINGS: Bleu Cheese , Ranch, Caesar, Greek, Russian, Italian, Olive Oil & Balsamic Vinegar

Kelley's House Salad

$9.99/Small
$11.99/Large
Mixed greens, Bermuda onions, bell peppers, grape tomatoes, cucumbers, grated carrots, hardboiled egg, shaved parmesan.
ADD: Grilled Chicken $6.99 | Marinated Steak Tips $8 | Bang-Bang Shrimp $8 , Maple Bourbon BBQ’D Salmon $8 | Chicken Salad $5.99

Caesar Salad

$9.99/Small
$11.99/Large
Romaine, shaved Parmesan, homestyle croutons tossed in creamy Caesar dressing. ADD: Grilled Chicken $6 | Marinated Steak Tips $8 | Bang-Bang Shrimp $8 | Maple Bourbon BBQ’D Salmon $8 | Chicken Salad $5.99

Caprese

$13.99
Vine-ripe tomatoes, fresh basil, Buffalo mozzarella, olive oil, sea salt, cracked black pepper, balsamic glaze, garlic bread

Italian Grilled Chicken Caprese

$20.99
Italian marinated chicken breast, freshly grilled this morning, chilled and sliced to order, served over chopped Romaine with Vine-Ripe tomatoes and fresh Buffalo mozzarella, tossed lightly with olive oil, garlic, fresh basil, sea salt and cracked pepper, topped with croutons and a sweet balsamic glaze, served with garlic bread and a side of balsamic vinaigrette

Johnny P's Greek Salad

$11.59/Small
$12.59/Large
Kelley’s House Salad with traditional Greek feta, Kalamata olives, pepperoncini and creamy Greek dressing. ADD Grilled Chicken $6 | Marinated Steak Tips $8 | Bang-Bang Shrimp $8 | Maple Bourbon BBQ’D Salmon $8 | Chicken Salad $5.99

California Chicken Salad

$19.99
Kelley's House salad, sliced avocado, grilled chicken, bacon, Monterey-Jack and cheddar cheese

Duffy's Steak Tip Salad

$21.99
Kelley's House salad topped marinated sirloin tips, sharp aged cheddar cheese and thin sliced onion rings

Soup & Salad

Your choice of either a cup of Clam Chowder, French Onion Au Gratin or Guinness Beef Stew served with crisp greens, grape tomatoes, Bermuda onions, bell peppers, cucumbers, grated carrots, hardboiled egg, home-style croutons and warm French roll.
Clam Chowder or French Onion Au Gratin cup $12.99 bowl $13.99
Guinness Beef Stew cup 13.99 bowl 14.99 (When in Season October – May)

Chicken ~ Steaks ~ Prime Rib ~ Comfort Food

Served all day unless noted.
Warm Rolls available for the table 2.99 for 1/2 dozen
Add a garden salad with your entree for just 2.99

Southern Fried Chicken Dinner

$17.99
Twin buttermilk soaked breasts, coated with herb spiced flour, fried and served with mashed, gravy, chef vegetable, cranberry sauce

Chicken Parmesan

$18.99
Encrusted with Italian flavored panko, breadcrumbs, pan fried, marinara, melted Galbani provolone and mozzarella cheese, served over linguini with garlic buttered baguette

Open-Faced Oven Roasted Turkey Dinner

$16.99
Oven roasted breast, thick cut white toast, mashed potatoes, bread stuffing, chef vegetable, cranberry sauce

Chicken Marsala (Not Served Until 5pm)

$20.99
Mushrooms, chopped garlic, shallots, sauteed in olive oil, sweet marsala, chicken stock, beurre manie', over toasted baguette, mashed, chef vegetable

Grilled Delmonico

Market Price
Twelve ounce choice center cut rib eye, brushed with olive oil and seasoned with our signature rub, char-grilled, garlic butter topped, mashed potato, gravy, chef vegetable

Mrs. Lachance's Meatloaf Dinner

$16.99
Brown sugar Dijon apple cider glazed, baked and served with mashed, ravy, chef vegetable

Garlic Sirloin Tips

Market Price
Choice Black Angus sirloin tips, marinated in a garlic, rosemary, balsamic vinegar and olive oil emulsification, char-grilled, topped with sauteed mushrooms and a sweet balsamic glaze, served with mashed potatoes, gravy, and chef vegetable

Kelley's Prime Rib Au Jus

(Served Thurs-Fri-Sat at 5pm)
Garlic & Herb encrusted Black Angus Prime Rib, slow-roasted for 6 hours and cut to your specification, served with Au Jus, Mashed Potatoes, Gravy and Chef Vegetable
KING CUT 14oz | QUEEN CUT 12oz
Horseradish Cream Sauce available for 1.59
Medium Well & Well Requests Finished on Open Flame Char-Grill

Seafood

Please note that our seafood is fresh and purchased multiple times a week from Ipswich Maritime

Baked Haddock

$21.99
Wine, butter and lemon juice baked, topped with sherry browned cracker crumbs, rice pilaf and chef vegetable... Au Gratin Style with Boursin Cheese Sauce add 3

Maple Bourbon BBQ'D Salmon

$23.99
Slathered with homemade Maple Bourbon BBQ sauce, char-grilled and served with rice pilaf and chef vegetable

Broiled Sea Scallops

Market Price
Half pound of fresh New Bedford sea scallops, topped with white wine, lemon and butter, broiled and covered with sherry flavored cracker crumble and oven browned, served with rice pilaf and chef vegetable... Au Gratin Style with Boursin Cheese Sauce add $3

Fried Seafood

All is seafood coated with a traditional New England style breading, deep-fried and served with French fries, coleslaw and sauce

Fish N' Chips

$16.99

Gulf Coast Shrimp

$16.99

Sea Scallops

Market Price

Whole Bellied Clams

Market Price

Fried Seafood Combination Plates

Market Price

Kelley’s Signature Sandwiches

All sandwiches served with homemade char crusted pub chips
Substitute Fries for an additional 1.29
Substitute Onion Rings, Tater-Tots, Sweet Potato Fries, Garlic Parmesan Fries for an additional 1.79
Garden or Caesar Salad for an additional 1.99

O'Brian's Steak N' Cheese

$14.99
HOUSE SPECIALTY! Shaved brisket, served with sauteed onions, peppers, and mushrooms, topped with melted American cheese, served in a toasted rustic baguette

Parisian BLT

$12.99
Thick cut Apple-wood smoked bacon, lettuce, tomato, mayo, toasted French Baguette

The Famous OMG

$17.99
Garlic butter grilled Texas toast, melted sharp cheddar, mashed potato, Guinness braised short ribs, served with gravy. Big enough to split or bring home for seconds

Vegetable & Hummus Wrap

$12.99
Romaine, feta, tomatoes, cucumbers, peppers, red onions, avocado, flour tortilla with hummus spread, choice of dressing

Prime Rib French Dip

$15.99
Thin sliced, soaked in au jus, toasted French baguette, melted Swiss cheese, accompanied with au jus

Millhouse Turkey

$14.99
Oven roasted breast, Applewood smoked bacon, melted sharp cheddar, lettuce, tomato, toasted French baguette with cranberry-mayo

Kelley's Reuben

$14.99
Corned Beef, whiskey dill sauerkraut, grilled thick cut rye, melted Swiss cheese, Russian dressing

Southern Fried Chicken Sandwich

$14.99
Buttermilk soaked, herb flour battered, deep fried, Applewood smoked bacon, melted Swiss cheese, ranch dressing, lettuce, tomato, warm French roll

"All American" Burger*

$12.99
Half pound Black Angus patty, char-grilled, warm French roll, lettuce, tomato, Bermuda onion .
Add Cheese or Apple-wood smoked bacon - 1.10 each

Carolina Chicken Sandwich

$14.99
Buttermilk soaked, battered and fried, Carolina Gold sauce, melted cheddar, onion rings, served on toasted French roll with lettuce and tomato

Chicken Salad

$12.59
Oven roasted chicken breast, mixed with diced celery, mayo, and our signature seasoning, served on grilled potato roll with lettuce

Chicken Finger Plate

$14.29
Fresh premium chicken tenderloins coated with a traditional New England style breading and deep fried, served over French fries and accompanied with your favorite dipping sauce

Chilled Appetizers

Appetizers will be beautifully garnished with seasonal fruits and vegetables.
All appetizers are based on 50 pieces unless otherwise noted.

Fresh Garden Vegetable Crudites

$99.00
Served with ranch or bleu cheese dip (based on 30 people).

Cheese and Cracker Board

$105.00
Sharp cheddar cheese, Havarti dill, mild Swiss, and Monterey Jack cheese.
Served with an assortment of crackers (based on 30 people).

Bruschetta with Tomato and Fresh Mozzarella

$105.00

Fresh Tropical Fruit Platter

$105.00
Sweet assorted seasonal melons, berries, grapes and citrus (based on 30 people).

Asparagus Spears Wrapped in Prosciutto

$115.00

Chilled Jumbo Shrimp Cocktail

Market Price

Hot Appetizers

Appetizers will be beautifully garnished with seasonal fruits and vegetables.
All appetizers are based on 50 pieces unless otherwise noted.

Spinach-Feta Phyllo Bundles

Market Price

Seafood Stuffed Mushroom Caps

$150.00
Mix of haddock, shrimp, scallops & crab.

Vegetable Spring Rolls

$135.00

Chicken Dijonnaise

$140.00

Barbeque or Teriyaki Sirloin Skewers

$165.00

Kielbasa Wrapped in Puff Pastry

$130.00

Sausage Stuffed Mushroom Caps

$165.00

Sea Scallops Wrapped with Maple Smoked Bacon

Market Price

Chicken Teriyaki or Buffalo Skewers

$150.00

Sweet N' Sour or Swedish Cocktail Meatballs

$105.00

Salads

Our salads serve 25-30 people.

Red Bliss and Egg Potato Salad

$99.00

Tri-Colored Rotini Pasta and Vegetable Salad

$99.00

Fresh Tossed Garden Salad

$95.00

Assorted Relish Tray

$65.00

Platters

Our platters serve 25-30 people.

Chilled Sliced Meats and Cheeses

$249.00
Virginian baked ham, smoked turkey, roast beef, cheddar, Swiss and provolone.
Served with assorted rolls and bread, lettuce, tomato, onion, mayo and mustard.

Assorted Wrap Platter

$225.00
Sliced roast beef and cheddar, Virginia baked ham and Swiss & smoked turkey and provolone.
A generous portion of fine deli meats and cheeses rolled in assorted flour tortillas, with lettuce, tomato, mayonnaise and mustard. Vegetable wraps available on request.

Assorted Finger Sandwich Platter

$170.00
Chicken salad, egg salad, and tuna salad.

Spinach and Artichoke Heart Dip

$140.00
Served with toasted pita points.

Hot Buffet Suggestions

All of our hot buffets include your choice of tossed garden salad or Caesar salad, fresh baked bread, choice of one starch from "List C", choice of one vegetable from "List D", coffee/tea service.
All buffets are priced per person.

Hot Buffet #1

$33.00
Grilled top sirloin medallions with demi glaze, honey glazed carved ham and roasted turkey breast with gravy and cranberry sauce.

Hot Buffet #2

$40.00
Garlic & Herb Encrusted Slow Roasted Prime Rib and Fresh Baked Haddock

Hot Buffet #3

$35.00
Chicken marsala (our signature dish) and char grilled marinated sirloin tips.

Hot Buffet #4

$40.00
Broccoli and cheese stuffed chicken with a supreme sauce, jumbo shrimp scampi and marinated sirloin tips.

Cold Buffet Suggestions

All of our cold buffets include all appropriate condiments, a relish tray, potato chips, coffee/tea service, a choice of two items from "List A" (salads and platters) and a choice of one item from "List B' (cold or hot appetizers).

Cold Buffet #1

$21.00
Assorted finger sandwiches. Chicken salad, egg salad and tuna salad.

Cold Buffet #2

$22.00
Assorted wrap platter. Sliced roast beef and cheddar, Virginia baked ham and Swiss, smoked turkey and provolone. A generous portion of fine deli meats and cheeses rolled in assorted flour tortillas, with lettuce, tomato, mayonnaise and mustard, vegetable wraps available upon request.

Cold Buffet #3

$22.00
Combination of assorted wraps and assorted finger sandwiches.

Buffet Side Lists

List A

Pasta Salad, Red Bliss and Egg Potato Salad, German Potato Salad, Fresh Tossed Garden Salad, Caesar Salad, Coleslaw, Fresh Tropical Fruit Platter, Cheese and Cracker Platter, Vegetable Crudite with Dip.

List B

Sweet and Sour Cocktail Meatballs, Swedish Cocktail Meatballs, Marinated Chicken Wings, Chicken Dijonnaise, Sausage Stuffed Mushrooms, Kielbasa Wrapped with Puff Pastry, BBQ or Teriyaki Beef Skewers, Mini Beef and Cheese Quesadilla with sour cream and salsa.

List C

Rice Pilaf, Garlic Mashed Potatoes, Herb Seasoned Red Bliss Potatoes, Potatoes Au Gratin.

List D

Seasonal Sautéed Vegetable Medley, Buttered Corn with Red Pepper, Glazed Carrots, Ratatouille, Buttered Green Bean Almondine, Buttered Broccoli and Cauliflower, Corn on The Cob (in season).
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